Valdobbiadene Prosecco Superiore Docg

Valdobbiadene Superiore Docg Extra Dry

Valdobbiadene Prosecco Superiore Docg Extra Dry

Natural sparkling wine with a decidedly fruity bouquet, with hints of wisteria and acacia flowers. Fresh and fragrant flavor, in its pleasant balance between acidity and softness.

  • Origin: produced from Glera grapes from high hill vineyards in the municipalities of Valdobbiadene, Vidor, and Farra di Soligo
  • Training system: cappuccina with planting distance 3x1 and Guyot with planting distance 2.80x1
  • Vinification: without the skins in stainless steel vats
  • Winemaking method : Italian method (Martinotti) with second fermentation in stainless steel tanks with natural fermentation
  • Flavor: delicate, fruity and aromatic
  • Serving temperature: 6-8 °C
  • Food pairing: excellent as an aperitif but also great with all meals, especially with first courses and seafood such as grilled fish kebabs. Also worth trying with vegetable soups.
  • Residual sugar: 17 gr/l
  • Alcohol: 11% vol
  • Acidity: 6,0 gr/l
  • Pressure: 5,5 bar
  • Product code: 85


  • Packing: 1 box of 6 bottles 0,75 l, 1 pallet / 5 rows - 80 cases total
  • Sizes available: 0,75 Liters - 1,5 Liters
  • Scheda prodotto in PDF :